Avocado Egg Salad Sandwich

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Ingredients for 2 Sandwiches:

Include:

• ½ ripe avocado
  

• 1 ½ teaspoons lemon juice
  

• 1 teaspoon avocado oil
  

• 3 hard-boiled eggs, chopped
  

• ¼ cup finely chopped celery (about 1

stalk)

• 1 tablespoon snipped fresh chives
  

• ¼ teaspoon salt
  

• ⅛ teaspoon ground pepper
  

• 4 slices whole-wheat sandwich bread, toasted
  

• 2 leaves lettuce

Directions:

1. Scoop the flesh from the avocado half into a medium bowl.

2. Add lemon juice and oil; mash until mostly smooth.

3. Add chopped eggs, celery, chives, salt and pepper and stir to combine.

4. Divide the mixture between 2 slices of toast.

5. Top each with a piece of lettuce and another slice of toast.